Chipotle Turkey Salad

Name: Chipotle Turkey Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters chopped cooked turkey meat; 59 milliliters chopped white or red onion; 59 milliliters chopped celery; 1 Tbsp chopped fresh or canned jalapeño chili pepper (to desired heat); 1 Tbsp chopped cilantro or parsley; 59 milliliters mayonnaise; 0 teaspoons chipotle powder (to taste); 1 serving Salt and freshly ground black pepper to taste

Chipotle Turkey Salad might be a good recipe to expand your main course recipe box. This recipe makes 2 servings with 283 calories, 17g of protein, and 22g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. 254 people found this recipe to be tasty and satisfying. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. Head to the store and pick up turkey meat, jalapeño chili pepper, celery, and a few other things to make it today. If you like this recipe, you might also like recipes such as Chipotle Turkey Chili, Chipotle Turkey Burgers, and Chipotle-Turkey Burgers.

Instructions

Mix chipotle powder into mayonnaise.

Ingredients you will need

Ground Chipotle Chile Pepper

Mayonnaise

Put turkey, onion, celery, jalapeño, cilantro into a medium sized bowl. Fold in the seasoned mayonnaise until well mixed.

Ingredients you will need

Mayonnaise

Cilantro

Celery

Whole Turkey

Onion

Equipment you will use

Bowl

Add salt and freshly ground black pepper to taste.

Ingredients you will need

Ground Black Pepper

Salt

Serve with avocados and sliced tomatoes, as a salad or in a sandwich.

Ingredients you will need

Avocado

Tomato

Equipment

Bowl

Ingredients

Servings:

237milliliters

chopped cooked turkey meat 59milliliters

chopped white or red onion 59milliliters

chopped celery 1Tbsp

chopped fresh or canned jalapeño chili pepper (to desired heat)1Tbsp

chopped cilantro or parsley 59milliliters

mayonnaise 0teaspoons

chipotle powder (to taste)1serving

Salt and freshly ground black pepper to taste

Recommended wine: Chardonnay, Gruener Veltliner, Sauvignon Blanc

Salad works really well with Chardonnay, Gruener Veltliner, and Sauvignon Blanc. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Hanna Chardonnay. It has 4.4 out of 5 stars and a bottle costs about 16 dollars.