Chipotle Smashed Potatoes

Name: Chipotle Smashed Potatoes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps softened butter; 2 chipotle peppers in adobo sauce, minced; 59 milliliters chopped fresh cilantro; 2 cloves garlic, minced; 1 teaspoon ground black pepper; 59 milliliters heavy cream; 59 milliliters reduced-fat mayonnaise; 907 grams potatoes, peeled and cubed; 1 Tbsp salt; 59 milliliters shredded cheddar cheese; 59 milliliters shredded white cheddar cheese

Chipotle Smashed Potatoes is a gluten free and vegetarian recipe with 8 servings. This side dish has 179 calories, 6g of protein, and 11g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 30 minutes. Head to the store and pick up butter, potatoes, garlic, and a few other things to make it today.