Chipotle-Lime Guacamole

Name: Chipotle-Lime Guacamole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Mexican
Ingredients: 4 ripe avocados; 2 teaspoons minced chipotle pepper in adobo sauce; 0 teaspoons ground cumin; 3 Tbsps fresh lime juice; 1 teaspoon lime zest; 0 red onion, finely chopped; 1 teaspoon salt

The recipe Chipotle-Lime Guacamole could satisfy your Mexican craving in about 45 minutes. One serving contains 438 calories, 6g of protein, and 39g of fat. This gluten free, whole 30, and vegan recipe serves 3. It works well as an affordable hor d'oeuvre. A mixture of lime zest, chipotle pepper in adobo sauce, lime juice, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Mash avocados with a fork in a large bowl. Stir in remaining ingredients. Cover and chill until ready to serve.

Ingredients you will need

Avocado

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

ripe avocados 2teaspoons

minced chipotle pepper in adobo sauce 0teaspoons

ground cumin 3Tbsps

fresh lime juice 1teaspoon

lime zest 0

red onion, finely chopped 1teaspoon

salt

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Masia de la Luz Cava Brut. It has 4.9 out of 5 stars and a bottle costs about 12 dollars.