Chinese Barbecue Sauce

Name: Chinese Barbecue Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Bbq, Barbecue
Ingredients: 59 milliliters brandy; 1 Tbsp brown sugar; 1 fresh ginger, grated; 1 garlic clove, minced; 2 Tbsps honey; 1 teaspoons pepper; 1 teaspoon salt; 59 milliliters soy sauce

You can never have too many sauce recipes, so give Chinese Barbecue Sauce a try. This recipe serves 1. One serving contains 359 calories, 7g of protein, and 0g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have honey, brown sugar, soy sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes. Father's Day will be even more special with this recipe. This recipe is typical of American cuisine. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.

Ingredients

Servings:

59milliliters

brandy 1Tbsp

brown sugar 1

fresh ginger, grated 1

garlic clove, minced 2Tbsps

Recommended wine: Zinfandel, Rose Wine

Zinfandel and rosé Wine are great choices for Barbecue. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. The Criss Cross Old Vine Zinfandel with a 4.6 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.