Chilli con carne soup
If you want to add more American recipes to your repertoire, Chilli con carne soup might be a recipe you should try. This recipe serves 6. One serving contains 318 calories, 34g of protein, and 14g of fat. This recipe covers 34% of your daily requirements of vitamins and minerals. It works best as a main course, and is done in approximately 1 hour and 30 minutes. It will be a hit at your The Super Bowl event. Head to the store and pick up chocolate, kidney bean, parsley leaves and some gruyère, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. Users who liked this recipe also liked Chilli con carne, Chilli Con Carne, and Chilli con carne.
Instructions
Gently fry the onion and garlic in the oil for a couple of minutes until beginning to soften, then add the mince. Raise the heat and cook for 5 minutes, stirring from time to time, until the meat is no longer pink.
Stir in the beans, tomatoes, stock, chillies, chocolate and plenty of salt and pepper. Bring to the boil, cover and simmer very gently for 1 hour, or longer if you have the time. (You can make it up to a day ahead to this point, then cool and chill.)
Ladle into mugs or large cups and scatter with herbs, cheese and black pepper. Youll need spoons to eat it.