Chilled Rice Salad

Name: Chilled Rice Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon canola oil; 1 teaspoons curry powder; 1 mediums green pepper, chopped; 4 green onions, thinly sliced; 369 grams jars each) marinated artichoke hearts, marinade drained and reserved; 75 milliliters mayonnaise; 12 pimiento-stuffed olives, sliced; 196 grams package chicken-flavored rice and vermicelli mix

Chilled Rice Salad could be just the dairy free and lacto ovo vegetarian recipe you've been looking for. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 309 calories, 2g of protein, and 13g of fat. This recipe serves 8. It works well as From preparation to the plate, this recipe takes around 30 minutes. Chilled Avocado and Cucumber Soup With Prawn and Scallop Salsa, Chilled Cucumber Avocado Soup With Fresh Goat Cheese, and Chilled Fennel Soup With Orange Zest are very similar to this recipe.

Instructions

Prepare rice mix according to package directions, except substitute 1 teaspoon oil for butter called for. Cool.

Ingredients you will need

Butter

Rice

Cooking Oil

Add the olives, green onions and green pepper; toss to mix.

Ingredients you will need

Green Onions

Green Pepper

Olives

Cut the artichokes into quarters and add to rice mixture; set aside. In a small bowl, combine the mayonnaise, curry powder and reserved marinade; blend well.

Ingredients you will need

Curry Powder