Chilled Potato Soup with Smoked Trout

Name: Chilled Potato Soup with Smoked Trout
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 bay leaf; 2 servings Note: This soup is also delicious served hot; 2 servings Domestic Divas Chilled Potato Soup with Rainbow Trout; 2 Tbsps fresh dill; 2 garlic cloves, peeled and chopped; 2 Tbsps fresh lemon juice; 2 Tbsps olive oil plus more for drizzling; 1 onion, chopped; 8 potatoes, peeled and sliced; 2 servings salt & pepper; 1 fillet smoked trout fillet; 710 milliliters vegetable broth

Chilled Potato Soup with Smoked Trout

Need a gluten free, dairy free, and pescatarian main course? Chilled Potato Soup with Smoked Trout could be a super recipe to try. This recipe covers 49% of your daily requirements of vitamins and minerals. One portion of this dish contains around 37g of protein, 23g of fat, and a total of 842 calories. This recipe serves 2. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 45 minutes. If you have olive oil, vegetable broth, potatoes, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing