Chile-garlic Chicken Legs

Name: Chile-garlic Chicken Legs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 chicken legs (2 1/2 lbs total), drumsticks and thighs separated; 4 garlic cloves, finely chopped; 1 teaspoons red-pepper flakes; 118 milliliters soy sauce; 59 milliliters sugar; 1 Tbsp vegetable oil; 177 milliliters white vinegar

Chile-garlic Chicken Legs is a gluten free and dairy free main course. One portion of this dish contains around 24g of protein, 24g of fat, and a total of 384 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up chicken legs, sugar, red-pepper flakes, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert.