Chickpea Chicken Soup

Name: Chickpea Chicken Soup
Prep time: 36 min
Cook time: 36 min
Total time: 36 min
Yield: 10
Cuisine: Global
Ingredients: 709 grams chickpeas, drained and rinsed; 237 milliliters chopped carrots; 2 celery stalks, chopped; 1 teaspoons cumin; 3 cloves garlic, minced; 680 grams low-sodium chicken stock; 237 milliliters mushrooms, roughly chopped; 1 medium onion, chopped; 1 red pepper, chopped; 1 teaspoon seasoned salt; 2 boneless, skinless chicken breasts; 1 teaspoon smoked paprika; 473 milliliters raw spinach; 4 slices thick-cut bacon, chopped

Chickpea Chicken Soup might be just the main course you are searching for. One portion of this dish contains approximately 13g of protein, 8g of fat, and a total of 179 calories. This gluten free and dairy free recipe serves 10. 43 people found this recipe to be scrumptious and satisfying. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up bacon, seasoned salt, bell pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 36 minutes.