Name: Chicken With Saffron Jeweled Rice
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters slivered almond (toasted in a dry pan or fried in extra butter); 237 milliliters basmati rice, rinsed, soaked for at least 10 minutes & drained; 4 Tbsps butter; 3 cardamom pods, cracked; 1 medium carrot, grated coarsely; 0 teaspoons cinnamon; 0 teaspoons cumin; 30 milliliters dates, chopped; 30 milliliters dried cranberries; 2 teaspoons icing sugar; 4 servings lime wedge, to garnish; 1 cooking onion, thinly sliced; 0 1/2 orange, zest of (depending on size and preference); 30 milliliters pistachios, chopped; 2 teaspoons rose water (optional); 1 teaspoons saffron; 4 servings sea salt, to taste; 4 servings water, as needed

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Chicken With Saffron Jeweled Rice

This recipe serves 4. One serving contains 395 calories, 7g of protein, and 18g of fat. Head to the store and pick up slivered almond, cinnamon, cooking onion, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.