Chicken with 40 Cloves of Garlic

Name: Chicken with 40 Cloves of Garlic
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 teaspoons dried thyme; 40 cloves garlic; 0 teaspoons ground black pepper; 2 Tbsps lemon juice; 1 Tbsp olive oil; 1 teaspoon salt; 59 milliliters water; 1 whole chicken

Need a gluten free, primal, and דל פחמימות, main course? Chicken with 40 Cloves of Garlic could be an excellent recipe to try. This recipe serves 1. One portion of this dish contains approximately 127g of protein, 134g of fat, and a total of 1891 calories. If you have lemon juice, thyme, salt, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 2 hours and 5 minutes.

Instructions

Preheat an oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Melt the butter with the olive oil in a large Dutch oven over medium-high heat.

Ingredients you will need

Olive Oil

Butter

Equipment you will use

Dutch Oven

Add the chicken to the Dutch oven and brown on all sides in the butter and oil, 5 to 10 minutes.

Ingredients you will need

Whole Chicken

Butter

Cooking Oil

Equipment you will use

Dutch Oven

Remove the chicken to a cutting board.

Ingredients you will need

Whole Chicken

Equipment you will use

Cutting Board

Drain all but 2 tablespoons of liquid from the pan; stir the garlic cloves into the reserved liquid. Return the chicken to the pan; sprinkle the water, lemon juice, salt, thyme, and black pepper over the chicken; cover tightly.

Ingredients you will need

Whole Garlic Cloves

Black Pepper

Lemon Juice

Whole Chicken

Thyme

Water

Salt

Equipment you will use

Frying Pan

Bake the chicken in the preheated oven until no longer pink at the bone and the juices run clear, about 90 minutes. An instant-read thermometer inserted into the thickest part of the thigh should read 180 degrees F (82 degrees C).

Ingredients you will need

Whole Chicken

Bone