Chicken Tetrazzini

Name: Chicken Tetrazzini
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 283 grams package frozen baby broccoli spears , thawed; 1 Tbsp butter or 1 tablespoon margarine; 567 grams packages fully cooked carved chicken breasts (about 3 cups); 305 grams condensed cream of celery soup; 0 teaspoons dried thyme; 59 milliliters dry sherry; 227 grams fusilli; 0 teaspoons garlic powder; 59 milliliters italian seasoned breadcrumbs; 355 milliliters milk; 118 milliliters small onion , chopped (about; 0 teaspoons paprika; 118 milliliters grated parmesan cheese; 0 teaspoons cracked pepper; 1 teaspoons salt

Chicken Tetrazzini might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains approximately 33g of protein, 12g of fat, and a total of 421 calories. From preparation to the plate, this recipe takes roughly 25 minutes. Head to the store and pick up baby broccoli spears, butter, paprika, and a few other things to make it today. To use up the dry sherry you could follow this main course with the Bread and Butter Pudding as a dessert.