Chicken Souvlaki

Name: Chicken Souvlaki
Prep time: 42 min
Cook time: 42 min
Total time: 42 min
Yield: 4
Cuisine: Mediterranean, European, Greek
Ingredients: 24 bay leaves; 3 Tbsps dry white wine; 2 garlic cloves, minced; 1 teaspoons ground black pepper; 3 Tbsps lemon juice, fresh; 1 teaspoon grated lemon zest; 3 Tbsps olive oil; 1 medium onion, quartered; 1 Tbsp chopped fresh oregano or 1 1/2 teaspoons dried oregano; 1 teaspoon salt (to taste); 680 grams boneless skinless chicken breasts

You can never have too many main course recipes, so give Chicken Souvlaki a try. Watching your figure? This gluten free, dairy free, and primal recipe has 318 calories, 37g of protein, and 15g of fat per serving. This recipe serves 4. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 42 minutes. Head to the store and pick up oregano, chicken breasts, ground pepper, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing This recipe is typical of Mediterranean cuisine.