Chicken Salad With Sauteed Mushrooms

Name: Chicken Salad With Sauteed Mushrooms
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 59 milliliters celery, chopped; 1 chicken breast half, cooked and sliced; 59 milliliters green onion, chopped; 473 milliliters lettuce, your choice; 237 milliliters fresh large mushroom, sliced; 2 teaspoons olive oil; 0 teaspoons pepper, freshly ground; 0 teaspoons salt; 1 tomato, cut in 8 wedges; 237 milliliters watercress, loosely packed, large stems removed

Chicken Salad With Sauteed Mushrooms might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 140 calories, 15g of protein, and 6g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up pepper, chicken breast half, tomato, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes around 15 minutes.