Chicken Roasted with Spiced Yogurt

Name: Chicken Roasted with Spiced Yogurt
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 pinch Pinch of cayenne pepper, or more to taste; 4 chicken legs (4 thighs and 4 drumsticks); 1 Tbsp clarified butter; 2 cloves garlic, crushed; 0 teaspoons ground cinnamon; 1 Juice of lemon; 4 servings Lemon wedges, for serving; 118 milliliters olive oil; 1 teaspoon paprika; 118 milliliters plain yogurt; 4 servings Salt and pepper to taste

Chicken Roasted with Spiced Yogurt is a gluten free main course. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 574 calories, 22g of protein, and 52g of fat. Head to the store and pick up juice of lemon, salt and pepper, ground cinnamon, and a few other things to make it today. To use up the plain yogurt you could follow this main course with the 5-Minute Healthy Peach Frozen Yogurt as a dessert.

Instructions

Preheat oven to 300°F.

Equipment you will use

Oven

In a medium bowl, combine yogurt, oil, lemon juice, garlic, paprika, cinnamon, cayenne, and a pinch of salt and pepper.

Ingredients you will need

Salt And Pepper

Lemon Juice

Cinnamon

Ground Cayenne Pepper

Paprika

Garlic

Yogurt

Cooking Oil

Equipment you will use

Bowl

Add chicken pieces, turning to coat, and allow to marinate for at least 20 minutes.

Ingredients you will need

Chicken Pieces

In a large, heavy, oven-proof skillet, heat butter over medium heat until shimmering.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Oven

Add chicken, skin side down, and cook on all sides until golden brown, doing so in batches if necessary to maintain good browning, 5-8 minutes per batch.

Ingredients you will need

Whole Chicken