Chicken Pot Pie

Name: Chicken Pot Pie
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 5 Tbsps butter; 3 carrots, peeled & cubed; 907 grams chicken breasts, cut into 1 inch pieces; 1 Tbsp dried parsley; 1 onion, quartered; 454 grams package pilsbury refrigerated pastry dough; 3 potatoes, peeled & cubed; 4 servings salt & pepper; 1 teaspoons tarragon; 710 milliliters water; 1 teaspoons worcestershire sauce

Chicken Pot Pie might be a good recipe to expand your main course collection. This recipe makes 4 servings with 849 calories, 61g of protein, and 27g of fat each. This recipe covers 46% of your daily requirements of vitamins and minerals. A mixture of onion, pilsbury pas