Chicken Pita and Yogurt Casserole

Name: Chicken Pita and Yogurt Casserole
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 439 grams canned chickpeas, drained (optional); 1 bone-in chicken breast halves, skinless; 3 cloves garlic, minced; 118 milliliters pine nuts; 3 pita bread rounds; 454 grams plain yogurt; 4 servings salt to taste; 1 Tbsp vegetable oil

Chicken Pitan and Yogurt Casserole might be just the main course you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 22g of protein, 22g of fat, and a total of 461 calories. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 35 minutes. If you have chickpeas, salt, garlic, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Grilled Chicken Pita with Cucumber Yogurt Dressing, Greek Chicken & Cucumber Pita Sandwiches with Yogurt Sauce, and Shawarma-Spiced Chicken Pita with Tahini-Yogurt Sauce.

Instructions

Heat oil in a large skillet over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add chicken, and cook on each side until browned. Reduce heat to medium, cover skillet, and cook until chicken is no longer pink, and the juices run clear, about 10 more minutes.

Ingredients you will need

Whole Chicken