Chicken Pepper Panini

Name: Chicken Pepper Panini
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters lightly packed fresh basil (if you dont have basil, try some parsley and spinach or arugala or greens); 79 milliliters mayonnaise (or salad dressing); 8 slices hearty multigrain bread (or ciabatta bread); 2 Tbsps olive oil; 355 milliliters sliced cooked deli-roasted chicken (or shredded, or lefotver chicken); 118 milliliters bottled roasted sweet red pepper, drained and cut into strips (or homemade)

Chicken Pepper Panini is a dairy free main course. This recipe makes 4 servings with 449 calories, 20g of protein, and 30g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have olive oil, bottled roasted pepper, multigrain bread, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes.