Chicken (Or Beef) Satay

Name: Chicken (Or Beef) Satay
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons chili powder; 296 milliliters coconut milk; 79 milliliters crunchy peanut butter; 2 teaspoons dark brown sugar; 1 Tbsp fish sauce; 1 garlic clove, crushed; 1 inch gingerroot, peeled and grated; 1 teaspoon ground coriander; 1 Tbsp lemon juice or 1 tablespoon lime juice; 1 small onion, finely chopped; 4 servings pepper; 4 servings salt; 4 boneless skinless chicken breasts; 2 Tbsps soy sauce; 1 Tbsp vegetable oil

Chicken (Or Beef) Satay might be just the main course you are searching for. This recipe makes 4 servings with 457 calories, 33g of protein, and 33g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up brown sugar, coconut milk, soy sauce, and a few other things to make it today. To use up the dark brown sugar you could follow this main course with the Brown Butter Brown Sugar Cookies as a dessert.