Chicken Noodle Soup

Name: Chicken Noodle Soup
Prep time: 2 h 35 min
Cook time: 2 h 35 min
Total time: 2 h 35 min
Yield: 10
Cuisine: Global
Ingredients: 1 bay leaf; 128 grams chopped carrots; 101 grams chopped celery; 435 grams broiler/fryer chicken; 2 teaspoons chicken bouillon granules; 0 teaspoons dried marjoram; 0 teaspoons dried thyme; 57 grams uncooked fine egg noodles; 1 mediums onion, chopped; 0 teaspoons pepper; 3 teaspoons salt; 2 liters water

If you want to add more dairy free recipes to your recipe box, Chicken Noodle Soup might be a recipe you should try. This recipe serves 10. One serving contains 126 calories, 9g of protein, and 7g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. It works well as a very affordable hor d'oeuvre. Head to the store and pick up egg noodles, marjoram, broiler/fryer chicken, and a few other things to make it today. Winter will be even more special with this recipe. From preparation to the plate, this recipe takes about 2 hours and 35 minutes. If you like this recipe, take a look at these similar recipes: Asian Chicken Noodle Soup, Chicken and Miso Ramen Noodle Soup, and Asian Noodle Soup.