Chicken Legs Braised With Preserved Lemons, Olives, And Chickpeas

Name: Chicken Legs Braised With Preserved Lemons, Olives, And Chickpeas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters capers, roughly chopped; 118 milliliters chopped carrots; 118 milliliters chopped celery; 3 kilograms chicken legs; 118 milliliters cooked chickpeas (or canned chickpeas, drained and rinsed); 5 sprigs fresh thyme; 3 cloves garlic, smashed; 1 teaspoon ground cardamom; 6 servings Kosher salt and freshly ground black pepper; 118 milliliters chopped leeks; 118 milliliters chopped preserved lemon (or 2 Tbs. plus 2 tsp. grated lemon zest); 3 Tbs olive oil; 118 milliliters oil-cured or niçoise olives, pitted and quartered; 118 milliliters choppped onions

Chicken Legs Braised With Preserved Lemons, Olives, And Chickpeas might be just the main course you are searching for. This gluten free, dairy free, and דל פחמימות, recipe serves 6. One portion of this dish contains about 45g of protein, 51g of fat, and a total of 679 calories. Head to the store and pick up thyme, carrots, lemon zest, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.