Chicken Fried Chicken

Chicken Fried Chicken
You can never have too many main course recipes, so give Chicken Fried Chicken a try. One portion of this dish contains about 17g of protein, 36g of fat, and a total of 637 calories. This recipe serves 4. If you have kosher salt, reserved of seasoned flour, canolan oil, and a few other ingredients on hand, you can make it. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes roughly 30 minutes.
DifficultyNormal
Ready In30 m.
Servings4
Health Score7
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