Chicken Cordon Bleu Chowder
Chicken Cordon Bleu Chowder is a gluten free main course. One portion of this dish contains about 30g of protein, 18g of fat, and a total of 468 calories. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have chives, rich & chicken corn chowder, ham, and a few other ingredients on hand, you can make it. To use up the corn you could follow this main course with the Candy Corn Pecan Pie as a dessert. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
Heat chowder, chicken and ham over medium-high heat 5 minutes, stirring occasionally.
Slowly stir in cheese. Cook about 2 minutes longer, stirring frequently, until cheese is melted.
Serve topped with chives.