Chicken and Eggplant Casserole

Name: Chicken and Eggplant Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 397 grams diced tomatoes; 1 eggplant , peeled and cut into 12 slices; 1 teaspoons garlic powder or 1 garlic clove , minced; 1 large green bell pepper , chopped; 0 teaspoons ground black pepper; 1 teaspoons dried italian seasoning; 59 milliliters reduced-fat mozzarella cheese , shredded; 118 milliliters mushroom , sliced; 1 medium onion , chopped; 2 Tbsps parmesan cheese , shredded; 340 grams boneless skinless chicken breast , chopped

Chicken and Eggplant Casserole might be just the main course you are searching for. Watching your figure? This gluten free and primal recipe has 207 calories, 24g of protein, and 5g of fat per serving. This recipe serves 4. It will be a hit at your Autumn event. 10 people found this recipe to be flavorful and satisfying. Head to the store and pick up ground pepper, seasoning, mushroom, and a few other things to make it today.