Chicken and Couscous

Name: Chicken and Couscous
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 237 milliliters canned chick-peas, rinsed and drained; 710 milliliters boneless chicken breasts, chopped ready-to-eat roasted skinned; 473 milliliters chicken broth; 1 teaspoon coriander seed, crushed; 355 milliliters couscous, uncooked; 1 cucumber, peeled and chopped; 118 milliliters fresh cilantro, chopped; 118 milliliters golden raisin; 237 milliliters green olives; 0 green onion, cup thinly sliced; 2 teaspoons ground cumin; 0 fresh lemon, juice and zest of; 118 milliliters frozen orange juice concentrate, thawed & undiluted; 1 large red bell pepper, cup chopped; 1 teaspoons salt; 59 milliliters virgin olive oil; 2 Tbsps water

Chicken and Couscous might be just the main course you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 8. Watching your figure? This dairy free recipe has 375 calories, 20g of protein, and 12g of fat per serving. Head to the store and pick up chicken broth, chick-peas, coriander seed, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.