Chicken and Barley Chili

Name: Chicken and Barley Chili
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 9
Cuisine: American
Ingredients: 118 milliliters barley; 411 grams black beans, undrained; 794 grams crushed tomatoes; 473 milliliters chicken stock; 1 Tbsp chili powder; 710 milliliters chopped cooked chicken; 355 milliliters frozen corn kernels; 1 teaspoon cumin; 1 garlic clove, minced; 113 grams chopped green chilies (or fresh if youve got them); 237 milliliters chopped onion; 1 teaspoons oregano; 1 Tbsp vegetable oil; 710 milliliters water

Chicken and Barley Chili might be just the American recipe you are searching for. This recipe serves 9. Watching your figure? This dairy free recipe has 279 calories, 19g of protein, and 10g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. It works well as a main course. It can be enjoyed any time, but it is especially good for The Super Bowl. A mixture of cumin, water, chili powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.