Cherry-walnut Scones With Lemon Curd

Name: Cherry-walnut Scones With Lemon Curd
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: English, Scottish, British, European
Ingredients: 1 Tb baking powder; 79 milliliters dried tart cherries; 473 milliliters all-purpose flour; 1 jar lemon curd; 177 milliliters cold milk; 1 teaspoons salt; 79 milliliters sugar; 6 Tbs cold unsalted butter, cubed; 79 milliliters chopped walnuts

Cherry-walnut Scones With Lemon Curd might be just the Scottish recipe you are searching for. This recipe serves 3. This recipe covers 20% of your daily requirements of vitamins and minerals. One serving contains 730 calories, 13g of protein, and 34g of fat. If you have lemon curd, tart cherries, flour, and a few other ingredients on hand, you can make it. It works well as a morn meal. From preparation to the plate, this recipe takes about 45 minutes.