Cherry Enchiladas

Name: Cherry Enchiladas
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Mexican
Ingredients: 158 milliliters cherry pie filling or pie filling; 3 Tbsps butter; 2 6-inchs flour tortillas (6 inches), warmed; 3 Tbsps sugar; 3 Tbsps water

Cherry Enchiladas is a Mexican recipe that serves 2. One serving contains 402 calories, 3g of protein, and 20g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up water, sugar, flour tortillas, and a few other things to make it today. It works best as a hor d'oeuvre, and is done in approximately 35 minutes.

Instructions

Spoon pie filling off center on each tortilla; roll up.

Ingredients you will need

Pie Filling

Tortilla

Roll

Place seam side down in a greased 8-in. square baking dish; set aside. In a small saucepan bring the sugar, butter and water to a boil over medium heat; pour over enchiladas.

Ingredients you will need

Butter

Sugar

Water

Equipment you will use

Baking Pan

Sauce Pan

Bake, uncovered, at 350° for 20-25 minutes or until lightly browned.

Equipment you will use

Oven

Serve immediately.

Equipment

Baking Pan

Sauce Pan

Oven

Ingredients

Servings:

158milliliters

cherry pie filling or pie filling 3Tbsps

butter 26-inchs

flour tortillas (6 inches), warmed 3Tbsps

sugar 3Tbsps

water

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Enchilada. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Calista Coast Range Pinot Noir. It has 4.5 out of 5 stars and a bottle costs about 25 dollars.

Calista Coast Range Pinot Noir

The 2012 Calista Coast Range Pinot Noir is deep ruby red in color with aromatics of dried cherries, rose petal, violet and roasted coffee bean. Rhubarb, cherry and notes of cranberry flow through the palate to a balanced and lengthy finish of mixed dark fruit and black tea.