Cherry Cheese Salad

Name: Cherry Cheese Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 113 grams 3/4 cup blue cheese, packed, coarsely crumbled; 454 grams dark sweet cherry, pitted; 2 teaspoons dijon mustard; 3 Tbsps extra virgin olive oil (a fruity variety); 2 teaspoons honey; 2 Tbsps lemon juice; 3 Tbsps merlot; 3 liters mixed salad greens, rinsed & crisped, in bite-size pieces or 3 quarts mesclun; 177 milliliters mild red onion, thinly sliced; 946 milliliters radicchio, rinsed and crisped, in bite-size pieces; 3 Tbsps raspberry vinegar; 8 servings salt & pepper

Cherry Cheese Salad is a gluten free, primal, and vegetarian side dish. This recipe makes 8 servings with 233 calories, 10g of protein, and 10g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. Head to the store and pick up extra virgin olive oil, cherry, radicchio, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. 1 person found this recipe to be flavorful and satisfying.