Cherry-cheese Blintzes

Name: Cherry-cheese Blintzes
Prep time: 8 h 30 min
Cook time: 8 h 30 min
Total time: 8 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters jarred sweet or tart cherries, drained and halved, or pitted fresh cherries; 227 grams cream cheese, at room temperature; 1 egg; 4 eggs; 227 grams farmers cheese; 237 milliliters all-purpose flour; 0 teaspoons ground cinnamon; 4 servings Fruit jelly or preserves, such as apricot; 1 teaspoon fresh lemon juice; 237 milliliters milk; 0 teaspoons fine sea salt; 59 milliliters sugar; 2 Tbs unsalted butter, melted, plus more for cooking; 4 Tbs unsalted butter; 1 teaspoons vanilla extract

Need a vegetarian morn meal? Cherry-cheese Blintzes could be an awesome recipe to try. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 780 calories, 24g of protein, and 49g of fat each. From preparation to the plate, this recipe takes approximately 8 hours and 30 minutes. If you have farmer's cheese, sea salt, egg, and a few other ingredients on hand, you can make it.