Chef Joey's Apple Strudel

Name: Chef Joey's Apple Strudel
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 16
Cuisine: Global
Ingredients: 4 Tbsps brown sugar (soft); 2 teaspoons cinnamon; 237 milliliters currant; 2 eggs (lightly beaten); 8 granny smith apples (cored and sliced thin); 118 milliliters ground almonds; 2 Tbsps honey; 237 milliliters orange juice (divided and to soak the currants in); 4 sheets puff pastry (i use peppridge farm); 118 milliliters dry sweetener (i used xylitol); 57 grams vegan margarine

You can never have too many dessert recipes, so give Chef Joey's Apple Strudel a try. This recipe serves 16. One portion of this dish contains about 7g of protein, 28g of fat, and a total of 486 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have currant, ground almonds, orange juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes around 1 hour.