Cheesy Rice & Corn Casserole

Name: Cheesy Rice & Corn Casserole
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 425 grams can corn with red and green bell peppers, drained; 237 milliliters KRAFT Mexican Style Finely Shredded Four Cheese, divided; 118 milliliters (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread; 473 milliliters hot cooked long-grain white rice; 1 egg; 2 Tbsps chopped fresh cilantro

Cheesy Rice & Corn Casserole might be just the side dish you are searching for. One portion of this dish contains roughly 4g of protein, 4g of fat, and a total of 134 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 8. Autumn will be even more special with this recipe. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up egg, four cheese, cilantro, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 35 minutes.