Cheesy Potato Casserole
Need a gluten free, dairy free, and whole 30 side dish? Cheesy Potato Casserole could be a super recipe to try. This recipe serves 12. One portion of this dish contains about 11g of protein, 43g of fat, and a total of 493 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. It is perfect for Autumn. Head to the store and pick up onion, mayonnaise, processed cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In the microwave, melt cheese in a large microwave-safe bowl. Stir in mayonnaise, potatoes and onions.
Spread in a 9x13 inch baking dish and top with bacon bits.
Bake in preheated oven for 1 hour, or until hot and bubbly.