Cheesy Onion Biscuits

Name: Cheesy Onion Biscuits
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Southern
Ingredients: 0 teaspoons baking powder; 0 teaspoons baking soda; 79 milliliters buttermilk; 177 milliliters all-purpose flour; 59 milliliters chopped onion; 0 teaspoons salt; 1 Tbsp shortening; 59 milliliters shredded cheddar cheese

The recipe Cheesy Onion Biscuits is ready in roughly 25 minutes and is definitely an excellent vegetarian option for lovers of Southern food. One portion of this dish contains about 5g of protein, 6g of fat, and a total of 159 calories. This recipe serves 4. Head to the store and pick up salt, baking soda, cheddar cheese, and a few other things to make it today.

Instructions

Place onion in a small microwave-safe bowl; cover and microwave on high for 1-2 minutes or until tender. In a small bowl, combine the flour, baking powder, baking soda and salt.

Ingredients you will need

Baking Soda

All Purpose Flour

Onion

Salt

Equipment you will use

Microwave

Bowl

Cut in shortening until mixture resembles coarse crumbs. Stir in cheese and onion. Stir in buttermilk just until moistened.

Ingredients you will need

Buttermilk

Shortening

Cheese

Onion

Turn onto a lightly floured surface; knead 8-10 times. Pat or roll out into a 4-in. circle; cut into four wedges.

Ingredients you will need

Roll

Place 2 in. apart on a baking sheet coated with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Sheet

Bake at 450° for 8-12 minutes or until golden brown.

Equipment you will use

Oven

Serve warm.

Equipment

Ingredients

Servings:

0teaspoons

baking powder 0teaspoons

baking soda 79milliliters

buttermilk 177milliliters

all-purpose flour 59milliliters

chopped onion 0teaspoons

salt 1Tbsp

shortening 59milliliters

shredded cheddar cheese

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Domaine Leseurre Dry Cuvee Classique Riesling with a 4.8 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.