Cheesy Hash Brown Casserole
Cheesy Hash Brown Casserole might be just the main course you are searching for. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 720 calories, 29g of protein, and 41g of fat. From preparation to the plate, this recipe takes around 1 hour. Head to the store and pick up bacon, salt and ground pepper, monterey jack, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It can be enjoyed any time, but it is especially good for Autumn. It is a good option if you're following a gluten free diet.
Instructions
Watch how to make this recipe.
Preheat the oven to 375 degrees F.
Melt the butter in a large skillet and saute the chiles andonions until browned, almost blackened.
Add the frozen hash browns, some salt and pepper and toss together. Tip into a buttered baking dish and top with the cheese and bacon.
Bakeuntil hot and bubbly, about30 minutes.