Cheesy Green Beans

Cheesy Green Beans
Cheesy Green Beans might be just the side dish you are searching for. One serving contains 155 calories, 10g of protein, and 4g of fat. This recipe serves 4. Head to the store and pick up butter, valley beans, onion, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
In 2-quart saucepan or 10-inch skillet, melt butter over medium heat.
Ingredients you will need
ButterButter
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Sauce PanSauce Pan
Frying PanFrying Pan
2
Add onion and garlic; cook, stirring frequently, until onion begins to brown.
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GarlicGarlic
OnionOnion
3
Remove from saucepan; cover to keep warm.
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4
In same saucepan or skillet, cook beans as directed on bag; drain. Stir in onion mixture; cook until thoroughly heated.
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BeansBeans
OnionOnion
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5
Add cheese; toss gently to mix.
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CheeseCheese
DifficultyEasy
Ready In15 m.
Servings4
Health Score1
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