Cheesy Chicken-and-Broccoli-Topped Potatoes

Name: Cheesy Chicken-and-Broccoli-Topped Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 680 grams baking potatoes (about; 0 teaspoons freshly ground black pepper; 473 milliliters broccoli florets; 158 milliliters fat-free, less-sodium chicken broth; 1 Tbsp all-purpose flour; 1 teaspoons paprika, divided; 113 grams cup diced light processed cheese (such as Velveeta Light); 1 teaspoons salt; 340 grams skinned, boned chicken breast, cut into bite-size pieces; 1 Tbsp butter or stick margarine

Cheesy Chicken-and-Broccoli-Topped Potatoes might be just the side dish you are searching for. This recipe makes 4 servings with 352 calories, 12g of protein, and 13g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. A mixture of paprika, skinned, stick margarine, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Pierce potatoes with a fork; arrange in a circle on paper towels in microwave oven. Microwave at high 16 minutes or until done, rearranging potatoes after 8 minutes.

Ingredients you will need

Potato