Cheesy Biscuit Triangles
Cheesy Biscuit Triangles might be just the side dish you are searching for. One portion of this dish contains about 6g of protein, 4g of fat, and a total of 135 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 40 minutes. If you have baking powder, buttermilk, ricotta cheese, and a few other ingredients on hand, you can make it.
Instructions
In a bowl, combine the flour, baking powder, salt, 1/4 teaspoon oregano and 1/4 teaspoon basil. Set one egg white aside. In a bowl, combine the egg, cheeses, buttermilk, sour cream and remaining egg white; mix well. Stir into the dry ingredients just until moistened.
On a lightly floured surface, roll dough into a 12-in. x 9-in. rectangle.
Cut into twelve 3-in. squares; cut each diagonally in half.
Place triangles on baking sheets coated with cooking spray. Beat reserved egg white; brush over tops.
Sprinkle with remaining oregano and basil.
Bake at 425° for 12-15 minutes or until golden brown.