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Cheesy Asparagus Sesame Rolls

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Cheesy Asparagus Sesame Rolls

Cheesy Asparagus Sesame Rolls

This recipe serves 12. If 52 cents per serving falls in your budget, Cheesy Asparagus Sesame Rolls might be a great gluten free, primal, and vegetarian recipe to try. One portion of this dish contains approximately 3g of protein, 14g of fat, and a total of 142 calories. If you have asparagus spears, sesame seeds, cream cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
Trim asparagus spears to 6 in.; set aside. Flatten bread with a rolling pin. In a small bowl, beat cream cheese and blue cheese until blended.
Ingredients you will need
AsparagusAsparagus
Cream CheeseCream Cheese
Blue CheeseBlue Cheese
BreadBread
Equipment you will use
Rolling PinRolling Pin
BowlBowl
2
Spread over bread; top with an asparagus spear and roll up tightly.
Ingredients you will need
AsparagusAsparagus
SpreadSpread
BreadBread
RollRoll
3
Roll in butter; place seam side down on a greased baking sheet.
Ingredients you will need
ButterButter
RollRoll
Equipment you will use
Baking SheetBaking Sheet
4
Sprinkle with sesame seeds.
Ingredients you will need
Sesame SeedsSesame Seeds
5
Bake at 375° for 14-16 minutes or until bottom is lightly browned.
Equipment you will use
OvenOven
DifficultyMedium
Ready In35 m.
Servings12
Health Score0
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo VegetarianPrimal
Dish TypesSide Dish
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