Cheese Straws
Cheese Straws is From preparation to the plate, this recipe takes around 45 minutes. A mixture of butter, flour, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Preheat oven to 450 degrees F (230 degrees C).
In a mixing bowl, combine the cheese and butter. Blend in the flour and salt. Form the mixture into 6 balls.
Roll the balls into slender "snakes."
Cut each "snake" into 4 straws.
Bake the straws for about 8 minutes, or until golden brown.