Cheese Biscuits

Name: Cheese Biscuits
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 0 sticks butter, melted; 237 milliliters buttermilk; 12 servings Salt; 473 milliliters self-rising flour; 177 milliliters grated sharp Cheddar; 79 milliliters shortening; 1 teaspoon sugar

Cheese Biscuits might be a good recipe to expand your dessert recipe box. This recipe serves 12. One serving contains 185 calories, 5g of protein, and 11g of fat. If you have baking powder, shortening, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 21 minutes. Users who liked this recipe also liked eggless cheese biscuits on stove top, cheese biscuits on tawa, cheese biscuits , how to make cheese biscuits | cheese s, and cheddar cheese biscuits , whole wheat cheddar cheese biscuits.

Instructions

Preheat oven to 350 degrees.

Equipment you will use

Oven

In a medium bowl, mix flour, baking powder, salt, to taste, and sugar together using a fork; cut in shortening until it resembles cornmeal.

Ingredients you will need

Baking Powder

Shortening

Cornmeal

All Purpose Flour

Sugar

Salt

Equipment you will use

Bowl

Add cheese. Sir in buttermilk all at one time just until blended. Do not over stir.

Ingredients you will need

Buttermilk

Cheese

Drop by tablespoonfuls, or use an ice cream scoop, onto a well-greased baking sheet.

Ingredients you will need

Ice Cream

Equipment you will use

Ice Cream Scoop

Baking Sheet

Brush dough with melted butter.

Ingredients you will need

Butter

Dough

Bake for 12 to 15 minutes.

Equipment you will use

Oven

Equipment

Ingredients

Servings:

1teaspoon

baking powder 0sticks

butter, melted 237milliliters

buttermilk 12servings

Salt 473milliliters

self-rising flour 177milliliters

grated sharp Cheddar 79milliliters

shortening 1teaspoon

sugar

Recommended wine: Cream Sherry, Madeira, Prosecco

Cookies on the menu? Try pairing with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.