Celery Root, Persimmon, And Swiss Chard "stuffing

Celery Root, Persimmon, And Swiss Chard "stuffing might be just the side dish you are searching for. One serving contains 490 calories, 14g of protein, and 24g of fat. This recipe serves 12. This recipe covers 28% of your daily requirements of vitamins and minerals. It will be a hit at your Thanksgiving event. It is a good option if you're following a vegetarian diet. If you have baguettes, vegetable oil, swiss chard, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.