Cavolfiore Stufato (Italian Stewed Cauliflower)

Name: Cavolfiore Stufato (Italian Stewed Cauliflower)
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 1 large cauliflower; 1 clove garlic; 3 Tbsps extra-virgin olive oil; 4 servings salt; 227 grams tomato

The recipe Cavolfiore Stufato (Italian Stewed Cauliflower) is ready in around 35 minutes and is definitely a spectacular gluten free, primal, and whole 30 option for lovers of Mediterranean food. This soup has 111 calories, 1g of protein, and 11g of fat per serving. This recipe serves 4. Head to the store and pick up cauliflower, garlic clove, tomato, and a few other things to make it today.