Cavatappi with Spinach, Beans, and Asiago Cheese

Name: Cavatappi with Spinach, Beans, and Asiago Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 57 grams 1/2 cup shredded Asiago cheese; 539 grams cannellini beans or other white beans, drained; 946 milliliters hot cooked cavatappi (about 6 ounces uncooked spiral-shaped pasta); 2 garlic cloves, crushed; 2 Tbsps olive oil; 0 teaspoons pepper; 0 teaspoons salt; 2 liters coarsely chopped spinach leaves

Cavatappi with Spinach, Beans, and Asiago Cheese might be just the main course you are searching for. This recipe serves 4. One serving contains 416 calories, 21g of protein, and 12g of fat. Head to the store and pick up asiago cheese, salt, garlic cloves, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.