Cauliflower with Warm Garlic-Anchovy Dressing
Cauliflower with Warm Garlic-Anchovy Dressing might be just the side dish you are searching for. One serving contains 110 calories, 2g of protein, and 9g of fat. This recipe serves 6. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up lemon rind, olive oil, pepper, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and primal diet.
Bring a large saucepan of water to a boil; add cauliflower. Boil 6 minutes or until crisp-tender; drain.
Combine olive oil, minced anchovies, minced garlic, crushed red pepper, and salt in a skillet over medium heat; cook 1 minute.
Add cauliflower, parsley, and lemon rind; toss.