Cauliflower Steaks with Olive Relish and Tomato Sauce

Name: Cauliflower Steaks with Olive Relish and Tomato Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 large head cauliflower; 2 Tbsps chopped flat-leaf parsley; 3 garlic cloves; 4 servings Kosher salt and freshly ground black pepper; 1 teaspoon fresh lemon juice; 118 milliliters pitted oil-packed black olives, finely chopped; 4 Tbsps olive oil, divided, plus more; 2 plum tomatoes, cored, quartered; 3 sun-dried tomatoes, thinly sliced

Cauliflower Steaks with Olive Relish and Tomato Sauce requires about 45 minutes from start to finish. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 196 calories, 9g of protein, and 14g of fat. valentin day will be even more special with this recipe. It works well as a reasonably priced side dish. It is a good option if you're following a gluten free, dairy free, and primal diet. A mixture of plum tomatoes, olive oil, sun-dried tomatoes, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Remove leaves and trim stem end of cauliflower,leaving core intact.

Ingredients you will need

Cauliflower

Place cauliflowercore side down on a work surface. Usinga large knife, slice cauliflower into four 1/2""steaks" from center of cauliflower (someflorets will break loose; reserve). Finely chopenough loose florets to measure 1/2 cup.

Ingredients you will need

Cauliflower

Steak

Equipment you will use

Knife

Transfer chopped florets to a small bowl andmix with olives, sun-dried tomatoes, 1 tablespoonoil, parsley, and lemon juice. Season relishwith salt and pepper.

Ingredients you will need

Sun Dried Tomatoes

Salt And Pepper

Lemon Juice

Parsley

Olives

Equipment you will use

Bowl

Preheat oven to 400°.

Equipment you will use

Oven

Heat 1 tablespoon oliveoil in a large heavy ovenproof skillet overmedium-high heat. Working in 2 batches,cook cauliflower steaks until golden brown,about 2 minutes per side, adding tablespoon oilto pan between batches.

Ingredients you will need

Cauliflower

Steak

Equipment you will use

Frying Pan

Transfer steaksto a large rimmed baking sheet. Reserveskillet. Roast cauliflower until tender, about15 minutes.

Ingredients you will need

Cauliflower

Equipment you will use

Baking Sheet

Meanwhile, return skillet to medium-highheat and add garlic cloves and tomatoes,one cut side down. Cook until tomatoes arebrowned; turn tomatoes over and transferskillet to oven with cauliflower. Roast garlicand tomatoes until tender, about 12 minutes.

Ingredients you will need

Whole Garlic Cloves