Cauliflower-n-Broccoli Salad
You can never have too many side dish recipes, so give Cauliflower-n-Broccoli Salad a try. This gluten free recipe serves 8. One serving contains 309 calories, 5g of protein, and 27g of fat. A mixture of salt and pepper, mayonnaise, garlic powder, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 25 minutes.