Cauliflower Gratin
Cauliflower Gratin might be just the side dish you are searching for. One serving contains 158 calories, 11g of protein, and 9g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have bacon bits, milk, campbell's® condensed cream of mushroom soup, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 1 hour.
Instructions
Spray a 2-quart casserole with cooking spray. Stir the soup, milk, garlic, cauliflower and half of the cheese in the casserole.
Sprinkle with the bacon and remaining cheese.
Bake at 350 degrees F for 50 minutes or until the cauliflower is tender and mixture is hot and bubbly.