Cauliflower Curry

Name: Cauliflower Curry
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Indian, Asian
Ingredients: 907 grams cauliflower , broken into small florets (about 2 medium heads); 1 teaspoons cayenne; 2 Tbsps cilantro , chopped or Italian parsley; 0 teaspoons cinnamon; 1 teaspoons coriander; 1 teaspoons cumin seed; 355 milliliters fresh peas or frozen peas; 2 garlic cloves , minced; 1 teaspoons ginger; 1 teaspoons mustard seeds; 3 Tbsps butter or ghee or olive oil; 1 teaspoons salt; 2 tomatoes , diced; 1 teaspoons turmeric; 118 milliliters water

Cauliflower Curry might be just the Indian recipe you are searching for. This gluten free, primal, and vegan recipe serves 1. One portion of this dish contains approximately 33g of protein, 47g of fat, and a total of 847 calories. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up olive oil, water, cumin seed, and a few other things to make it today. It works well as an expensive main course.

Ingredients

Servings:

907grams

cauliflower , broken into small florets (about 2 medium heads)1teaspoons

cayenne 2Tbsps

cilantro , chopped or Italian parsley 0teaspoons

cinnamon 1teaspoons

coriander 1teaspoons

cumin seed 355milliliters

fresh peas or frozen peas 2

garlic cloves , minced 1teaspoons

ginger 1teaspoons

mustard seeds 3Tbsps

butter or ghee or olive oil 1teaspoons

salt 2

tomatoes , diced 1teaspoons

turmeric 118milliliters

water

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are great choices for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Hofer Gruner Veltliner (1 Liter). It has 4.1 out of 5 stars and a bottle costs about 18 dollars.