Cauliflower Crust Pizza

Name: Cauliflower Crust Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 473 milliliters grated cauliflower (about 1/2 a head); 1 egg; 1 teaspoon Italian seasoning; 177 milliliters your favorite store-bought or homemade marinara sauce; 118 milliliters grated mozzarella; 1 Dash sea salt; 118 milliliters yogurt

The recipe Cauliflower Crust Pizza could satisfy your Mediterranean craving in roughly 45 minutes. One serving contains 204 calories, 14g of protein, and 11g of fat. This recipe serves 2. A mixture of cauliflower, egg, marinara sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. Plenty of people really liked this main course. It is a good option if you're following a gluten free, primal, and vegetarian diet.